Line Cook (NOC 63200)- Port 701 Marina Side Dining and Lounge

Overview

Position: Line cook

Employer: Port 701 Marina Side Dining and Lounge

Job details

Location: 701 Lakeside Dr Nelson, BCV1L 6G3
Salary: 16.00 to 17.00 hourly (to be negotiated) 30 to 40 hours per Week
Terms of employment Permanent employment Full time
Day, Evening, Flexible Hours, Morning, Night, Shift, To be determined, Weekend
Start date: Starts as soon as possible
Benefits: Health benefits, Financial benefits
Vacancies: 2 vacancies
Verified
SourceJob Bank #2409424
Overview

Languages

English

Education

·        Secondary (high) school graduation certificate

Experience

1 year to less than 2 years

Work setting

·        Restaurant

Responsibilities

Tasks

–        Maintain records of food costs, consumption, sales, and inventory

–        Prepare and cook meals and specialty foods.

–        Requisition food and kitchen supplies

–        Prepare and cook food on a regular basis, or for special guests or functions.

–        Prepare dishes for customers with food allergies or intolerances.

–        Cleaning and sanitizing surfaces as instructed by a Head Chef or Supervisor

–        Preforming any other duties and tasks as instructed by a Head Chef or Management

Experience and specialization

Cuisine specialties

·        International

Additional information

Work conditions and physical capabilities

·        Attention to detail

·        Fast-paced environment

·        Handling heavy loads

·        Physically demanding

·        Repetitive tasks

·        Standing for extended periods

Personal suitability

·        Client focus

·        Dependability

·        Flexibility

·        Initiative

·        Judgement

·        Organized

·        Reliability

·        Team player

Benefits

Health benefits

·        Health care plan

Financial benefits

·        Gratuities

How to apply

By email

accounting@noirkitchen.com