Overview
Position: Pastry chef
Employer: Paul’s Bakery Ltd.
Job details
Location: 3840 Broadway Avenue Smithers, BCV0J 2N0
Salary: $21.50 hourly / 40 hours per Week
Terms of employment: Permanent employment Full time
Day, Early Morning, Evening, Flexible Hours, Morning, Night, On Call, Shift, To be determined, Weekend
Start date: Starts as soon as possible
Benefits: Health benefits
vacancies2 vacancies
SourceJob Bank #2929596
Overview
Languages
English
Education
Secondary (high) school graduation certificate
Experience
1 year to less than 2 years
Ranks of chefs
Pastry chef
Responsibilities
Tasks
· Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer orders
· Bake mixed doughs and batters
· Frost and decorate cakes or other baked goods
· Ensure the quality of products meets established standards
· Draw up a production schedule to determine type and quantity of goods to produce
· Creating new and exciting desserts to renew our menus and engage the interest of customers
· Decorating pastries using different icings, toppings etc. to ensure the presentation will be beautiful and exciting
· May oversee sales and merchandising of baked goods
· May hire, train, supervise and schedule baking personnel and kitchen staff.
Experience and specialization
Food specialties
Bakery goods and desserts
Additional information
Work conditions and physical capabilities
Fast-paced environment
Work under pressure
Handling heavy loads
Physically demanding
Attention to detail
Combination of sitting, standing, walking
Standing for extended periods
Bending, crouching, kneeling
Personal suitability
Dependability
Efficient interpersonal skills
Excellent oral communication
Flexibility
Initiative
Organized
Reliability
Team player
Benefits
Health benefits
Dental plan
Health care plan
Vision care benefits
How to apply
By email
paulsbakeryjobs@gmail.com
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