Overview

Position: Server – food and beverage services

Employer: Noir Kitchen and Bar

Job details

Location: Various locations

1. Noir Kitchen + Bar, 3251 highway 16 east Smithers, BC V0J 2N0

2. Fire and Oak, 209 Van Horne Street, Cranbrook, BC V1E 2W7

3. 1905 Kitchen and Bar, 251 Harbour front Dr, Salmon Arm, BC V1E 2W7

Salary: $15.65 / hour
Vacancies: 4 vacancies
Employment groups: Students, Youth, Veterans of the Canadian Armed Forces, Visible minorities, Persons with disabilities, Indigenous people, Newcomers to Canada, Seniors, Apprentices
Terms of employment: Permanent employment, Full time 35 to 40 hours / week
Start date: As soon as possible
Employment conditions: On call, Morning, Day, Evening, Shift, Weekend, Night, Flexible hours
Source Job Bank Job no.# 2014927
Job requirements

Languages

English

Education

No degree, certificate or diploma

Experience

Will train

Work Conditions and Physical Capabilities

Bending, crouching, kneeling, Fast-paced environment, Overtime required, Physically demanding, Standing for extended periods, Work under pressure, Handling heavy loads

Personal Suitability

Flexibility, Initiative, Reliability, Excellent oral communication, Client focus, Organized, Team player, Effective interpersonal skills

Additional Skills

Must be of legal age to mix and serve alcoholic beverages, Address customers’ complaints or concerns, Enforce provincial/territorial liquor legislation and regulations, Balance cash and record sales, Clear and clean tables, trays and chairs, Assist clients/guests with special needs, Provide customer service

Food and Beverage Serving Skills

Prepare and serve specialty food at customers’ tables, Present bills to customers and accept payment in cash, credit or debit cards, travellers cheques or room billings, Describe menu items including daily specials for customers, Advise on menu selections, Take orders and relay to kitchen and bar staff, Greet patrons, present menus, make recommendations and answer questions regarding food and beverages, Describe and advise on wine selection, Order and maintain inventory of wines and wine glassware, Serve food and beverages, Perform sensory evaluation of wines

Benefits:

Health benefits

Health care plan

Financial benefits

Gratuities

How to apply

By email

accounting@noirkitchen.com

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