Cook

Overview

2 Vacancies
$19.00 / hour
40 hours / week

Languages
English

Education
Secondary (high) school graduation certificate or equivalent experience

Experience
1 year to less than 2 years

Responsibilities/Tasks
Prepare and cook complete meals or individual dishes and foods
Prepare dishes for customers with food allergies or intolerances
Maintain inventory and records of food, supplies and equipment
Clean kitchen and work areas
Manage kitchen operations

Work conditions and physical capabilities
Attention to detail
Fast-paced environment
Standing for extended periods

Personal suitability
Flexibility
Judgement
Organized