Overview

Position: Food and beverage server

Employer :Hacienda Cielito Lindo

Job details

Location: 750 Fortune drive suite 23Kamloops, BCV2B 2L2
Salary: $17.00 hourly / 30 to 40 hours per Week
Terms of employment: Permanent employment Full time
Day, Early Morning, Evening, Morning, Night, Overtime, Shift, Weekend
Start date: Starts as soon as possible
Vacancies: 2 vacancies
Verified
Source: Job Bank #2498595
Overview

Languages

English

Education

·        No degree, certificate or diploma

Experience

Will train

Work setting

·        Restaurant

Responsibilities

Tasks

 

·       Follow job schedules and procedures

·       Take and serve customers’ drink and food orders accurately.

·       Requisition, receive and storage supplies ask is required for dining and dishwasher area.

·       Work with the kitchen and bar staff to ensure food and drink orders are accurately fulfilled.

·       Maintain records of costumer consumption, inventory.

·       Keep clean work area (sweep, mop, wipe, vacuum) including bar equipment and coffee station

·       Ensure to complete end of shift to-dos. Finish daily clean list for opening, during and closed shift. (No limited to the other duties).

·       Maintain records of cleanliness, temperatures equipment and health protocols.

·       Prepare tables for costumers or for special guests or functions.

 

·       Keep communication between costumers and kitchen staff for dishes with food allergies or intolerances.

·       Ensure that cutlery and glasses and dishes are clean before each service.

·       Take calls (reservations, take out orders, etc.)

·       Able of lifting 50 pounds.

·       Efficiently resolving problems with customers orders.

·       Ensuring that food health and safety regulations are followed.

·       Teamwork, be available o provide training to new team members.

·       Able to take decisions in relation with job duties, able to contribute ideas, lead a team and is constantly updated to bring that special touch to what you will prepare.

·       Greet customer as they enter premises and see them to a table, ensure any special requirements are actioned.

·       Ensure the highest level of customer service is always provided throughout the customer’s entire experience.

·       Work with the kitchen and bar staff to ensure food and drink orders are accurately fulfilled.

·       Ensure food is served to customers in timely fashion and provide with necessary accompaniments and condiments.

·       Check that customer has everything they need at relevant intervals.

·       Make necessary drinks, operate the coffee machine and provide the necessary desserts.

·       Meet daily sales goal.

·       Assist other servers, bussers, dishwasher and expeditors when there is downtime.

·       Ensure proficiency in the ins and outs of the menu and the daily or weekly specials.

 

Additional information

Work conditions and physical capabilities

·        Bending, crouching, kneeling

·        Fast-paced environment

·        Handling heavy loads

·        Physically demanding

·        Standing for extended periods

·        Work under pressure

Personal suitability

·        Client focus

·        Efficient interpersonal skills

·        Excellent oral communication

·        Flexibility

·        Initiative

·        Organized

·        Reliability

·        Team player

How to apply

By email

hacienda_cl@hotmail.com