Overview
Position: Cook
Employer: Grand Trunk Oyster Bar & Grill
Job details
· Location: 2005 highway 97 s. Prince George, BCV2N 7A3
· Salary$18 / hour
· vacancies2 vacancies
· Employment groups: Youth, Veterans of the Canadian Armed Forces, Visible minorities, Persons with disabilities, Indigenous people, Newcomers to Canada
· Terms of employment: Permanent employment, Full time30 to 40 hours / week
· Start date: As soon as possible.
· Employment conditions: Overtime, Morning, Day, Shift, Weekend, Night, Flexible hours, To be determined
· Source Job no.# 2314232
Job requirements
Languages
English
Education
Secondary (high) school graduation certificate
Experience
1 year to less than 2 years
Work setting
Restaurant
Tasks
– Maintain a record of food costs, consumption, sales, and inventory.
– Prepare and cook meals and specialty foods.
– Requisition food and kitchen supplies
– Prepare and cook food on a regular basis, or for special guests’ functions.
– Prepare dishes for customers with food allergies or intolerances.
– Clean and sanitize surfaces.
– Perform any other duties as reasonably requested by the management.
Supervision
Cook (general)
Experience and specialization
Cuisine specialties
International
Additional information
Work conditions and physical capabilities
Attention to detail
Fast-paced environment
Handling heavy loads
Overtime required
Physically demanding
Repetitive tasks
Standing for extended periods
Work under pressure
Personal suitability
Client focus
Dependability
Excellent oral communication
Flexibility
Initiative
Judgement
Organized
Reliability
Team player
Health benefits
Dental plan
Health care plan
How to apply
· By email
cfo@wch-ltd.ca
