Overview

Position: Cook

Employer: West Coast Seafood+ Raw bar

Job details

·        Location: 1675 Abbott St V1Y 1A9Kelowna, BCV1Y 1A9

·        Salary: $18.00 hourly / 30 to 40 hours per Week

·        Terms of employment Permanent employment Full time

·        Day, Early Morning, Evening, Flexible Hours, Morning, Night, Shift, To be determined, Weekend

·        Start date; Starts as soon as possible

·        Benefits:  Health benefits, Financial benefits

·        Vacancies: 2 vacancies

·        Verified

·        Source; Job Bank #2767640

Overview

Languages

English

Education

·      Secondary (high) school graduation certificate

Experience

1 year to less than 2 years

Work setting

·      Restaurant

Responsibilities

Tasks

 

• Maintain records of food costs, consumption, sales and inventory

• Prepare and cook meals and specialty foods

• Requisition food and kitchen supplies

• Prepare and cook food on a regular basis, or for special guests or functions

• Prepare dishes for customers with food allergies or intolerances

• Cleaning and sanitizing surfaces as instructed by a Head Chef or Supervisor

• Preforming any other duties and tasks as instructed by a Head Chef or Management

Experience and specialization

Cuisine specialties

·      International

Additional information

Work conditions and physical capabilities

·      Fast-paced environment

·      Handling heavy loads

·      Physically demanding

·      Repetitive tasks

·      Standing for extended periods

·      Work under pressure

Personal suitability

·      Dependability

·      Flexibility

·      Initiative

·      Reliability

·      Team player

·      Time management

Benefits

Health benefits

·      Health care plan

Financial benefits
Gratuities

How to apply

By email

accounting@noirkitchen.com