Overview
Position: Kitchen supervisor
Employer: Perkins Family Restaurant
Job details
· Location: St. Catharines, ONL2N 3Z8
· Salary: 17.50 hourly 30 to 40 hours per Week
· Terms of employment: Permanent employment Full time
· Day, Evening, Flexible Hours, Morning, Night, Shift, To be determined, Weekend
· Start date: Starts as soon as possible
· Vacancies: 2 vacancies
· Verified
· Source Job Bank #2445359
Overview
Languages
English
Education
· Secondary (high) school graduation certificate
Experience
1 year to less than 2 years
Work setting
· Restaurant
Responsibilities
Tasks
· Establish methods to meet work schedules
· Supervise and co-ordinate activities of staff who prepare and portion food
· Train staff in job duties, sanitation and safety procedures
· Estimate and order ingredients and supplies
· Ensure food service and quality control
· Prepare budget and cost estimates
· Address customers’ complaints or concerns
· Maintain records of stock, repairs, sales and wastage
· Prepare and submit reports
· Prepare food order summaries for chef
· Must have knowledge of the establishment’s culinary genres
· Supervise and check assembly of trays
· Supervise and check delivery of food trolleys
· Establish work schedules
Supervision
· Staff in various areas of responsibility
Additional information
Work conditions and physical capabilities
· Fast-paced environment
· Work under pressure
· Tight deadlines
· Combination of sitting, standing, walking
· Standing for extended periods
· Bending, crouching, kneeling
· Walking
· Physically demanding
Personal suitability
· Client focus
· Efficient interpersonal skills
· Excellent oral communication
· Flexibility
· Team player
How to apply
By email
recruiting@honhotels.com
