Overview
Salary: $17.00 / hour
Vacancy: 2 vacancy
Terms of employment: Permanent employment, Full time 40 hours / week
Start date: As soon as possible
Job requirements
Languages
English
Education
Secondary (high) school graduation certificate or equivalent experience
Experience
2 years to less than 3 years
Work setting: Restaurant
Tasks
Prepare and cook complete meals or individual dishes and foods
Supervise kitchen staff and helpers
Maintain inventory and records of food, supplies and equipment
Manage kitchen operations
Work conditions and physical capabilities
Attention to detail, Fast-paced environment, Repetitive tasks
Benefits:
Health benefits
Dental plan, Health care plan
