Position: food service supervisor

Employer: Noir Kitchen and Bar

Job details

1. Noir Kitchen+ Bar, 3251 highway 16 east Smithers, BC V0J 2N0

2. Fire and Oak, 209 Van Horne Street, Cran brook, BC V1 E 2W7

3. 1905 Kitchen and Bar, 251 Harbour front Dr, Salmon Arm, BC V1 E 2W7

Salary: $16.00  / hour
Vacancies: 1 vacancy
Employment groups: Youth, Veterans of the Canadian Armed Forces, Visible minorities, Persons with disabilities, Indigenous people, Newcomers to Canada, Seniors, Apprentices
Terms of employment: Permanent employment, Full time30.00 to 40.00 hours / week
Start date: As soon as possible
Employment conditions: On call, Morning, Day, Shift, Weekend, Night, Flexible hours, To be determined
Source Job no.# 2113586
Job requirements




Secondary (high) school graduation certificate


2 years to less than 3 years

Ability to Supervise

Staff in various areas of responsibility

Personal Suitability

Team player, Effective interpersonal skills, Flexibility, Excellent oral communication, Client focus

Specific Skills

– Supervise, co-ordinate and schedule the activities of staff who prepare, portion, and serve food and    beverages. Coordinate the production with the kitchen

– Establish methods to meet work schedules

– Train staff in job duties such as sanitation, safety, and food storage methods.

– Ensure that food and service meet quality control standards

– Participate in the selection of food service staff and assist in the development of policies, procedures, and budgets

– May take entry level position duties when business level requires serving, bartending, cleaning, and sanitizing surfaces, tables, menus etc


Health benefits

Health care plan

Financial benefits


How to apply

By email