Position: food and beverage server

Employer: Hacienda Cielito Lindo

Job details

Location: 750 fourtune drive suite 23 Kamloops, BCV 2B 2L2
Salary: $16/ hour
Vacancies: 1 vacancy
Employment groups: Youth, Veterans of the Canadian Armed Forces, Visible minorities, Persons with disabilities, Indigenous people, Newcomers to Canada, Seniors, Apprentices
Terms of employment: Permanent employment, Full time 30 to 40 hours / week
Start date: As soon as possible
Employment conditions: Overtime, Early morning, Morning, Day, Evening, Shift, Weekend, Night
Source Job no.# 2083233
Job requirements




No degree, certificate or diploma


Will train

Work Setting


Personal Suitability

Reliability, Flexibility, Effective interpersonal skills, Initiative, Excellent oral communication, Client focus, Organized, Team player

Specific Skills

Follow work schedules and procedures. Requisition supplies for dining room area. Maintain records of costumer’s consumption, inventory. Cleaning bar equipment and coffee station (no limited to the other duties). Maintain records of cleanliness, temperatures equipment and health protocols. Finish daily clean list. For opening, during and closed shift.  Prepare tables for costumers or for special guests or functions. Keep communication between costumers and kitchen staff for dishes with food allergies or intolerances.  Cleaning of work area (sweep, wipe, mop, scrub, etc.).  Do dishes. Ensure that cutlery and glasses and dishes are clean before each service. Be polite and friendly with costumers. Take calls (reservations, take-out orders, etc.). Able of lifting 50 pounds. Efficiently resolving problems with customers’ orders. Receipt of food orders and store supplies as is required. Customer service. Describe menu items including daily specials for customers, Advise on menu selections. Ensuring that food health and safety regulations are followed. Able to take decisions in relation with job duties, able to contribute ideas, lead a team and is constantly updated to bring that special touch to what you will prepare. present menus, make recommendations and answer questions regarding food and beverages. Order and maintain inventory of drinks and glassware. Serve food and beverages.

How to apply

By email


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